Product code: D-3593

Origin : Canada

Format : 150 G

Units per case : 12

UPC code: 0877936000202

Description

The foie gras terrine with pink pepper & porto by Canardises is made of 100% duck and is carefully prepared with top quality ingredients. Cooked with the best parts of our ducks; duck breast and pieces of foie gras. Seasoned with pink pepper and porto. The happy marriage of these ingredients gives a unique taste to our terrine. Recommended sides: Our terrine is perfect to accompany your brunches. Spread on toast or nut crackers. It can be accompanied by an onion confit, jelly or fruit jam, fresh figs and pears. Wines and spirits: Red wine

Ingredients

Duck magret, duck foie gras, duck liver, eggs salt, Port, pink pepper, onions, salt.

Certifications

Product of Quebec

Allergens

Gluten Free

Special mentions

Preservative Free